Garlic Chicken Pizza

  • Prep + Cook Time
    30 Minutes
  • Servings
    6
  • Calories
    879
  • Nutritional Information
    • 26 g FAt
    • 7 g Sat. FAt
    • 38 g CArbs
    • 3 g Fiber
    • 5 g sugars
    • 113 g proteins
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Ingredients

    1 Tube (13.8 ounces) Refrigerated Pizza Crust
    2 Tbsp Olive Oil
    2 Ea. Garlic Cloves, minced
    1 Ea. Can (14.5 oz) Diced Tomatoes, well drained
    1 Ea. Large Onion, thinly sliced (about 1 cup)
    1/3 Cup Pitted Kalamata Olives, halved
    2 cups cubed or shredded cooked chicken
    1-1/3 cups Crumbled Goat Cheese
    1 tsp minced Fresh Rosemary or 1/4 tsp Dried Rosemary,crushed
    1/2 tsp Garlic Salt
    1/2 tsp Fresh Ground Black Pepper

Ingredients

Preparation

    Preheat oven to 400°. Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. baking pan. Bake 8-10 minutes or until edges are lightly browned.

    Mix oil and garlic; brush over crust. Top with tomatoes, onion, olives, chicken and goat cheese. Sprinkle with rosemary, garlic salt and pepper. Bake 10-12 minutes or until crust is golden.

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Preparation